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1 | <?xml version="1.0"?> |
2 | <!DOCTYPE recipe> |
3 | <recipe generator="qbrew" version="0.3.5" > |
4 | <title>Pale Ale #1 (Batch B)</title> |
5 | <brewer>Clinton Ebadi</brewer> |
6 | <style>American Pale Ale</style> |
7 | <batch quantity="5.0000 gal" mash="false" /> |
8 | <notes class="recipe" >This is an attempt at improving the (still tasty) First Attempt. The cascade aroma I was looking for wasn't there, and so I added a half an ounce of cascade at the end of the boil. |
9 | |
10 | I am not sure if the color for the dry malt is correct (sheet said 8-13?), or if the SG is right (the LME is correct, but the DME had no info on that so I used the 'usual' number from a book).</notes> |
11 | <notes class="batch" >Brewing went well, but I forgot to take an OG reading. Fermentation started in under 12 hours. |
12 | |
13 | Bottling Day (2005-06-01 [aka VERY LATE]): |
14 | The fermentation stuck for three weeks (low temperature spell caused the yeast to floc out). This, I think, is bad. The gravity was a bit high so I dropped down to 1/2 cup of priming sugar, and am going to hope that nothing explodes. It smells and tastes fine. Optimally I would have racked to another fermentor and pitched new yeast, but I have no car and I am leaving for NC in an hour... |
15 | |
16 | Batch was botched. Drinkable, but they were bombs...Pale Ale 1-B is being remade.</notes> |
17 | <grains> |
18 | <grain use="extract" quantity="2.7500 lb" color="13" extract="1.042" >Briess Sparkling Amber D.M.E.</grain> |
19 | <grain use="extract" quantity="4.0000 lb" color="2.2" extract="1.036" >Alexander's Sun Country Pale LME</grain> |
20 | <grain use="steeped" quantity="1.0000 lb" color="20" extract="1.035" >Crystal 20L</grain> |
21 | </grains> |
22 | <hops> |
23 | <hop form="pellet" alpha="13.2" quantity="1.0000 oz" time="60" >Nugget</hop> |
24 | <hop form="pellet" alpha="6" quantity="1.0000 oz" time="10" >Cascade</hop> |
25 | <hop form="pellet" alpha="6" quantity="0.5000 oz" time="0" >Cascade</hop> |
26 | </hops> |
27 | <miscingredients> |
28 | <miscingredient notes="liquid tube" quantity="1.0000 unit" >White Labs East Coast Ale yeast</miscingredient> |
29 | </miscingredients> |
30 | </recipe> |